Typical Analysis Charts
HorseHage
Typical Nutrient Analysis (dry matter basis)
Ryegrass | High Fibre | Timothy | Alfalfa | Hay | |
Energy MJ/kg | 9 – 11.5 | 7 – 10 | 8 – 10 | 8.5 – 11 | 7 – 10 |
Protein % | 9 – 12 | 7 – 10 | 8 – 9 | 12 – 15 | 6 – 12 |
MAD Fibre % | 32 – 36 | 34 – 40 | 35 – 37 | 38 – 42 | 30 – 42 |
Calcium % | 0.4 – 0.6 | 0.4 – 0.6 | 0.4 – 0.6 | 0.8 – 1.0 | 0.25 – 0.6 |
Phosphorus g/kg | 2 – 3 | 2 – 3 | 2 – 3 | 2 – 4 | 1.7 – 3 |
Beta Carotene mg/kg | 100 | 50 | 50 | 150 | * |
Vitamin E mg/kg | 10 | 10 | 10 | 12 | * |
Vitamin B1 mg/kg | 2.0 | 2.0 | 2.0 | 2.0 | * |
Vitamin B2 mg/kg | 3.0 | 3.0 | 3.0 | 4.0 | * |
Vitamin B6 mg/kg | 6.0 | 6.0 | 6.0 | 7.0 | * |
Niacin mg/kg | 20 | 20 | 20 | 25 | * |
Pantothenic Acid mg/kg | 15 | 15 | 15 | 30 | * |
Folic Acid mg/kg | 0.6 | 0.6 | 0.6 | 0.8 | * |
Biotin mg/kg | 0.06 | 0.06 | 0.06 | 0.075 | * |
Dry Matter % | 55 | 60 | 60 | 55 | 85 – 92 |
Sugar % | <5 | <5 | <5 | <5 | <10 |
Starch % | 1 – 2 | 1 – 2 | 1 – 2 | 1 – 2 | 1 |
The figures represent typical samples. Individual analyses must be undertaken on particular samples for complete accuracy.
* After six months storage, most hay samples have negligible levels of vitamins.
Mollichaff Complete Range
Typical Nutrient Analysis
HoofKind | Condition | Calmer | Donkey | |
Energy MJ/kg | 9.0 | 10.5 | 9.8 | 7.3 – 8 |
Protein % | 5.5-6.5 | 10.0-12.0 | 7.5-8.5 | 5.5-6.5 |
Crude Fibre % | 28 | 19 | 25 | 27 |
Oil % | 7.5 | 6.0 | 5.7 | 3.5 |
Ash % | 8.5 | 9.5 | 8.0 | 9.0 |
Starch % | 2.7 | 8.0 | 4.2 | 2.5 |
Sugar % | 6-8 | 8.5-9.5 | 7-8 | 6.3-7.2 |
Calcium % | 1.0 | 1.1 | 1.0 | 1.0 |
Phosphorus % | 0.3 | 0.4 | 0.35 | 0.17 |
Sodium % | 0.15 | 0.30 | 0.30 | 0.45 |
Potassium % | 1.2 | 1.4 | 1.3 | 1.3 |
Magnesium g/kg | 3.2 | 3.7 | 3.3 | 3.0 |
Vitamin A iu/kg | 11,250 | 12,500 | 10,000 | 10,000 |
Vitamin D iu/kg | 1,150 | 1,500 | 1,200 | 1,200 |
Vitamin E mg/kg | 100 | 250 | 200 | 200 |
Biotin mg/kg | 6.0 | 0.6 | 0.5 | 0.5 |
Vitamin B1 mg/kg | 15 | 125 | 100 | 100 |
Vitamin B2 mg/kg | 10 | 37.5 | 30 | 30 |
Vitamin B6 mg/kg | Background levels from forage | 37.5 | 30 | 30 |
Vitamin B12 mg/kg | Background levels from forage | 0.25 | 0.20 | 0.20 |
Folic Acid mg/kg | Background levels from forage | 25 | 20 | 20 |
Niacin mg/kg | Background levels from forage | 25 | 20 | 20 |
Pantothenic Acid mg/kg | Background levels from forage | 25 | 20 | 20 |
Choline Chloride mg/kg | Background levels from forage | 125 | 100 | 100 |
Copper mg/kg | 35 | 40 | 30 | 35 |
Zinc mg/kg | 100 | 150 | 100 | 120 |
Manganese mg/kg | 100 | 150 | 100 | 120 |
Selenium mg/kg | 0.35 | 0.50 | 0.36 | 0.35 |
Iron mg/kg | 100 | 150 | 80 | 80 |
Cobalt mg/kg | 0.20 | 0.25 | 0.20 | 0.20 |
Iodine mg/kg | 1.00 | 0.625 | 0.70 | 0.60 |
Dry Matter % | 84 | 85 | 84 | 84 |
The Mollichaff Chaff Range
Typical Nutrient Analysis
Original | Extra | Herbal | AppleChaff | |
Energy MJ/kg | 7.5 | 8.0 | 7.5 | 7.5 |
Protein % | 4.0-6.5 | 4.0-6.5 | 4.0-6.5 | 4.0-6.5 |
Crude Fibre % | 24 | 22 | 24 | 24 |
Oil % | 0.8 | 0.8 | 0.8 | 0.8 |
Ash % | 10.5 | 12.5 | 9.5 | 10.5 |
Starch % | 0.5 | 0.5 | 0.5 | 0.5 |
Sugar % | 16-21 | 16-21 | 15-19 | 17-22 |
Calcium % | 1.2 | 1.8 | 1.0 | 1.3 |
Phosphorus % | 0.2 | 0.2 | 0.2 | 0.2 |
Sodium % | 0.20 | 0.46 | 0.20 | 0.20 |
Potassium % | 1.9 | 1.9 | 1.9 | 1.9 |
Magnesium g/kg | 2.6 | 2.6 | 2.4 | 2.7 |
Vitamin A iu/kg | None Added | 7,000 | None Added | None Added |
Vitamin D iu/kg | None Added | 1,000 | None Added | None Added |
Vitamin E mg/kg | None Added | 200 | None Added | None Added |
Biotin mg/kg | None Added | 0.06 | None Added | None Added |
Vitamin B1 mg/kg | None Added | 10 | None Added | None Added |
Vitamin B2 mg/kg | None Added | 5 | None Added | None Added |
Vitamin B6 mg/kg | None Added | 5 | None Added | None Added |
Vitamin B12 mg/kg | None Added | 0.005 | None Added | None Added |
Folic Acid mg/kg | None Added | 1 | None Added | None Added |
Niacin mg/kg | None Added | 5 | None Added | None Added |
Pantothenic Acid mg/kg | None Added | 5 | None Added | None Added |
Choline Chloride mg/kg | None Added | 60 | None Added | None Added |
Copper mg/kg | None Added | 36 | None Added | None Added |
Zinc mg/kg | None Added | 100 | None Added | None Added |
Manganese mg/kg | None Added | 115 | None Added | None Added |
Selenium mg/kg | None Added | 0.25 | None Added | None Added |
Iron mg/kg | None Added | 100 | None Added | None Added |
Cobalt mg/kg | None Added | None Added | None Added | None Added |
Iodine mg/kg | None Added | 1.00 | None Added | None Added |
Dry Matter % | 76 | 76 | 76 | 76 |
Show Shine | Veteran | AlfalfaOil | |
Energy MJ/kg | 9.5 | 9.0 | 10.5 |
Protein % | 4.0-5.5 | 7.8-9.0 | 14.0 |
Crude Fibre % | 23 | 23 | 33 |
Oil % | 9.0 | 4.5 | 9.0 |
Ash % | 9.0 | 10.0 | 7.0 |
Starch % | 0.6 | 1.5 | 2.8 |
Sugar % | 12-15 | 10.5-15 | 4.6 |
Calcium % | 1.2 | 1.3 | 1.1 |
Phosphorus % | 0.2 | 0.2 | 0.35 |
Sodium % | 0.15 | 0.25 | 0.10 |
Potassium % | 1.5 | 1.8 | 2.2 |
Magnesium g/kg | 2.0 | 2.5 | 2.4 |
Vitamin A iu/kg | None Added | 5,600 | Back-ground levels from forage |
Vitamin D iu/kg | None Added | 575 | Back-ground levels from forage |
Vitamin E mg/kg | None Added | 50 | Back-ground levels from forage |
Biotin mg/kg | None Added | 3.0 | Back-ground levels from forage |
Vitamin B1 mg/kg | None Added | 7.5 | Back-ground levels from forage |
Vitamin B2 mg/kg | None Added | 5 | Back-ground levels from forage |
Vitamin B6 mg/kg | None Added | Back-ground levels from forage | Back-ground levels from forage |
Vitamin B12 mg/kg | None Added | Back-ground levels from forage | Back-ground levels from forage |
Folic Acid mg/kg | None Added | Back-ground levels from forage | Back-ground levels from forage |
Niacin mg/kg | None Added | Back-ground levels from forage | Back-ground levels from forage |
Pantothenic Acid mg/kg | None Added | Back-ground levels from forage | Back-ground levels from forage |
Choline Chloride mg/kg | None Added | Back-ground levels from forage | Back-ground levels from forage |
Copper mg/kg | None Added | 20 | 5.0 |
Zinc mg/kg | None Added | 50 | 15 |
Manganese mg/kg | None Added | 50 | 30 |
Selenium mg/kg | None Added | 0.20 | 0.05 |
Iron mg/kg | None Added | 50 | 45 |
Cobalt mg/kg | None Added | 0.10 | 0.10 |
Iodine mg/kg | None Added | 0.50 | 0.10 |
Dry Matter % | 78 | 84 | 88 |